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Cod fillet with tomato compot with Emmental cheese

Monkfish with almonds and onions sauce

Salmon in “cava” wine

Baked sea bass or “a la espalda”

Baked daurade ou “a la espalda”

Whitebait with fried egg and pepper

Fish

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EXPLOTACIONES HOTELERAS RUSE S.L. (B-29842853)
Plaza del Socorro, 10 - Ronda - 29400 -(Málaga) - Tlf.: 95 287 47 77 - Fax: 95 287 53 80 - info@dpepa.com

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